Month: November 2017

Curried Grain Salad

Curried Grain Salad

I’ve stayed away from curry since 2005. I thought I was wrecked on it forever after a trip to Morocco for the World Youth Track and Field Championships where I ate all the curried chicken, curried beef stew and sweet cinnamon/raisin rice I wanted. This […]

Pumpkin Tart with Praline Crumble

Pumpkin Tart with Praline Crumble

A few weeks ago when we decided to stay in San Francisco for the holidays, I told Ashton that I was going to cook a vegan Thanksgiving dinner for us. No turkey. No turkey gravy. No butter, cream, whipped cream… You can imagine how well […]

Evan Jager – Olympic Silver Medalist, American Record Holder

Evan Jager – Olympic Silver Medalist, American Record Holder

Evan Jager needs no introduction. He’s the American record holder in the 3K steeplechase, a 4-time World Championship participant, 2-time Olympian, and has won both a World Championship bronze medal and an Olympic silver medal.

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Sausage and Apple Stuffed Acorn Squash

Sausage and Apple Stuffed Acorn Squash

October and the first part of November have been really busy. Moving, my sister visiting, a food conference in DC, a trip to New York for the NYC Marathon with the Leukemia Lymphoma Society. Whenever I do this much traveling, I usually eat worse than […]

Cardamom Pear Muffins

Cardamom Pear Muffins

This recipe was born on a Sunday night as I was watching my 20th episode of Keeping Up With The Kardashians and realized that I needed to do something with my life besides just laying on the couch. Average Rating: